Sunday, January 26, 2014

Recipe: Heart-Shaped Sunny Side Up

Happy Sunday morning, everyone!

Here is a classic breakfast reinvented to make someone special feel very special:)
In our case, we surprised our little brother with an extra cute way to make his favorite breakfast.




You just  have to slice a sausage as demonstrated, connect the ends with a toothpick and grill from both sides in a pen. Then lower the temperature, carefully add a egg and cover the pen with a lid until the egg is cooked. Finally, remove the toothpick, spice up and serve warm.

 That's all you need to do to put a smile on someone's face early morning:)


We would love to hear if you've tried it out. As always, let us know and feel free to send us a photo.

Love,
Emina Pin It Now!

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